Jessica Entzel Nolan, founder of Doughpamine, will be in the farm stand with freshly baked cookies and frozen cookie dough available for purchase. Try Miso Peanut Butter, Salty Chocolate Chunk, Rhapsody Road and Blueberry Corn.
Jessica is a fine-dining pastry chef, Michelin inspector and Food Network champion.
Crafted with all-butter and natural ingredients, Doughpamine’s chef-designed cookies are set to elevate your taste experience. This gourmet frozen dough not only extends shelf life without preservatives but also transforms from frozen to fabulous in minutes, guaranteeing a perfect crispy exterior and gooey interior with every bake.
